14: Layered Structure of 3D-Printed California Roll Sushi | Patent Drawing

Layered Structure of 3D-Printed California Roll Sushi | Patent Drawing
Cited from JP7290407B2(J-PlatPat

Overview of the Patent Drawing

This patent drawing showcases the cross-sectional layers of a California roll sushi, labeled from L1 to L6. Each layer is distinct in terms of its composition and thickness, with ingredients like rice (L1 and L5), avocado (L4), cheese (L3), and salmon (L2), along with a topping of fish roe (L6). The diagram also details the sensory attributes such as texture and flavor, emphasizing the importance of balance in the layering.

Patent Insight 1: Multi-Layered Composition for Balanced Texture

The diagram emphasizes the distinct layers (L1 to L6), each contributing a unique texture and flavor to the sushi. For instance, the rice (L1 and L5) forms the base and top layers, providing structure, while the creamy avocado (L4) and cheese (L3) balance the texture with smoothness. This deliberate layering ensures that the sushi offers a harmonious balance of firmness, creaminess, and richness in every bite.

Patent Insight 2: Innovative Use of Cheese in Sushi

A notable feature of this sushi is the inclusion of cheese (L3), which is not a traditional sushi ingredient. This innovation caters to Western palates and provides a rich, creamy layer that complements the savory flavor of the salmon (L2). The combination of cheese with traditional sushi ingredients highlights a fusion approach, blending Eastern and Western culinary traditions.

Patent Insight 3: Visual Appeal Enhanced by Fish Roe Topping

The top layer of the sushi (L6) is composed of fish roe, which not only adds a pop of color but also enhances the overall presentation. The roe provides a burst of flavor and texture that contrasts with the softer ingredients beneath it, making the sushi visually appealing and sensorially satisfying. This attention to aesthetics and sensory balance is key to the sushi’s appeal.

Thoughts on the Patent Drawing

The patent for the “Layered Structure of 3D-Printed California Roll Sushi” is an intriguing invention that merges traditional cuisine with modern technology. The patent drawing illustrates the process of using a 3D printer to construct a California roll layer by layer, showcasing the ability to precisely recreate complex designs and shapes. This opens up new possibilities in sushi making, especially for special events or as artistic presentations that leave a strong impression. It brings back memories of family sushi nights and the joy they brought, making me excited about how such technology could add a new layer of fun to modern dining. Seeing tradition and innovation intersect like this makes the future of food even more fascinating.

Keywords

California roll, layered sushi, avocado, cheese, salmon, rice, fish roe, fusion cuisine

Application of the Technology: 3D-Printed Multi-Layered Structures for Smart City Buildings

Purpose

To apply 3D food printing technology in designing and constructing multifunctional buildings within smart cities.By incorporating different functions and materials into each layer, the system optimizes energy efficiency and habitability.

System Components

  • 3D Printing Construction System: Utilizes large-scale 3D printers to fabricate buildings layer by layer.
  • Multi-Functional Layer Design: Assigns specific functions to each layer (e.g., residential spaces, commercial areas, green zones) using appropriate materials.
  • Integration of Smart Materials: Incorporates advanced materials like self-healing concrete and insulation to enhance durability and energy efficiency.
  • Integrated Sensor System: Deploys sensors throughout layers to monitor and control parameters such as temperature, humidity, and vibrations in real-time.

Operational Flow

  1. Design Phase: Detail the functions and materials of each building layer and create a digital model for 3D printing.
  2. Printing Preparation: Set up large-scale 3D printers and prepare specified materials.
  3. Layered Fabrication: The 3D printer constructs the building sequentially, following the digital model.
  4. Integration of Smart Systems: During or post-printing, embed sensors and smart materials to enhance building functionality.
  5. Completion and Operation: Upon completion, activate the sensor system to monitor and control the environment in real-time.

This system enables rapid and efficient construction of buildings tailored for smart cities, contributing to sustainable urban development.

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