Cooking

Food

[Patented Recipe #1] Revolutionary Cooking Techniques for Japanese Soba Noodles

The patent drawing showcases an innovative soba cooking method where fresh soba dough is extruded directly into boiling water, ensuring consistency, efficiency, and potential for automation.
2025.03.02
Food
Food

61: Ingredient Placement Technique for Enhanced Flavor in Takikomi Gohan(Seasoned Rice) | Patent Drawing

Learn the art of making delicious takikomi gohan by strategically placing ingredients to enhance flavor absorption. This method ensures even seasoning and adds visual appeal to your seasoned rice dish.
2024.12.15
Food